Burundi Kayanza Businde Lot 100
Burundi Kayanza Businde Lot 100

Burundi Kayanza Businde Lot 100

Sale price$8.00
Size:4oz
Select Your Grind:Whole Bean

Region: Businde station, Kayanza, Burundi

Varietal: Bourbon

Altitude: 1650-1800m

Processing: Washed, and sun-dried on raised beds

Roast: Light

Notes: Round body, Bright acidity, Dried cherries, Black grape

One of the challenges to coffee farming in Burundi is transportation. Increasing the number of washing stations has led to increase in control of quality and micro-climate specific lot separations. Cool highlands, soil, and high altitude are ideal in Burundi, and we found this lot exemplary of those circumstances. The station collects cherry for 650 local farmers (living within 3 miles). The station ownership pays 20% higher than local market rates, and staff receives 60% more than typical labor rates. Their controlled fermentation processes, and 20 days of drying on raised beds lead to a beautiful coffee.

 

Quantity:
Pickup available at Retrograde Sebastopol Usually ready in 2-4 days

Burundi Kayanza Businde Lot 100

4oz / Whole Bean

Retrograde Sebastopol

Pickup available, usually ready in 2-4 days

130 S Main Street, #103
Sebastopol CA 95472
United States

Note: Roast orders are delivered to the Sebastopol location on Tuesdays and Fridays. Orders placed Monday by 7am will be available Tuesday. Orders placed by Thursday at 7am will be ready Friday.