Brazil Marco Antonio Vasconcelos de Matos
Region: Campos das Vertendes, Brazil
Varietal: Bourbon, Catuai, Mundo Novo
Altitude: 1100m
Processing: Dry-processed on cement patios, and using solar dryers
Roast: Light
Notes: Smooth body, mild acidity, candied chocolate, toasted coconut
Marco is from a coffee producing family. His grandfather grew coffee near the city of Contagem in Minas Gerais. With the growth of the city in the 1960s, the family relocated to Carmopolis where they established their new farm, Terra Vermelha. Today Marcos continues to put generations of knowledge to work, growing several varieties renowned for their high quality. |
Brazil Marco Antonio Vasconcelos de Matos
4oz / Whole Bean
Retrograde Sebastopol
130 S Main Street, #103
Sebastopol CA 95472
United States